Chewy, Fat, Chocolate Chip Cookies! | Recipe

Hey girlies, I made these yummy cookies just before I went camping on the weekend! I went back to my first ever post and remembered that I did I recipe post on Valentine jam biscuits, (click here to view the post)! So today I'm going to show you how to make these yummy cookies!

 The ingredients you will need to make the cookies are:

Caster sugar - 100g

Salt - 1/2 a teaspoon

Plain flour - 250g

 Dark soft brown sugar - 200g

Chocolate chips - 200g - 300g

Unsalted butter/ margarine (melted) - 170g

Bicarbonate of soda - 1/2 a teaspoon

1 egg

1 egg yolk

optional - 1 tablespoon of vanilla extract

1. Sift the flour, add the bicarbonate of soda and salt and set aside.

2. In a bowl cream together the melted butter, brown sugar and caster sugar.

3. Then beat the vanilla, egg and egg yolk.

4. Mix in the sifted ingredients until just blended.

5. Mix the chocolate chips in gradually until your happy.

 6. Place grease proof paper on the baking tray(s) and for each cookie drop 1 tablespoonful of cookie dough onto the tray making sure they're not to close together.

7. Bake the cookies for 15 mins at 170 C/ Gas mark 3. Leave the cookies to cool before eating or container them!

8. ENJOY!

Hannah xoxox

Valentine Jam Biscuits

Hey guys so I made these scrummy valentine biscuits yesterday, (boys girls love it when you cook, it's also really sweet!) I highly recommend them:

-They're easy to make!

-They look amazing

-They also taste amazing!

Apricot Jam

Strawberry Jam

You will need:

250g of plain flour

200g of butter

100g of icing sugar

1 pinch of salt

2 egg yolks

Jam (this can be any type of jam, I used strawberry and apricot but raspberry or any other jam would work too)

This recipe should make about 10 biscuits.

Step by Step recipe

1st step: Preheat oven to 170C

2nd step: Put the flour, icing sugar and salt in a bowl and rub in the butter using your finger tips until the mixture looks like breadcrumbs 

3rd step: Add the egg yolks until the dough thickness, then roll out to a thickness of about 0.5cm.

4th step:Using a cookie cutting cut out an equal number of biscuits, in half of them cut out a smaller hole in the center of your shape.

5th step:Leave in the oven for 10-12mins until golden brown then leave them to cool down on a wire wrack.

6th step:When they have cooled place teaspoon of jam on each of the whole biscuits ( if you like you can put two different kinds of jam on the same biscuit if you want to do this just place another teaspoon of another jam on the biscuit with the hole in) and place the biscuit with the whole in on top.

7th step:Enjoy and share<3!

Hope you enjoy this recipe guys and let me know how they turn out!xxx (I did not make this recipe up however I may have adjusted it)